Recipes

Pappardelle with California Walnut Pesto

California walnuts add flavor and texture to crushed herbs and warm pasta in this classic Italian dish.

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Hazelnut Pesto Penne

In this easy dinner recipe, tender penne pasta is tossed in a rich basil pesto made with toasted hazelnuts.

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Wild Mushroom, Brazil Nut and Sage Pasta

The Italians are renowned for incorporating nuts into pasta, whether pesto or a nut and breadcrumb, parmesan crumble.

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Pecan Chicken Meatballs

These pecan chicken meatballs pack a lot of flavor and can be served alongside a dipping sauce for an appetizer or over your favorite pasta as an easy weeknight main the whole family will love.

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Warm Cauliflower Tuna and Walnut Pasta

This fresh, lemony whole grain pasta dish is loaded with protein and roasted vegetables.

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Linguine with Cauliflower Pecan Alfredo

A classic pasta dish gets a nutritious makeover.

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California Walnut Cream Alfredo Sauce

This dairy-free white sauce gets it’s flavor from onion, garlic and nutritional yeast. Serve over fettucine, ravioli or any other desired pasta.

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Orecchiette with Walnut Sausage and Broccoli Ragu

This delicious pasta is flavored with walnut sausage, walnut ricotta, and walnut parmesan.

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Asian Noodle Bowl with Spicy Almond Sauce

Whole wheat noodles, crisp snow peas, broccoli and red bell pepper are accented by garnishes of scallion and crunchy sliced almonds.

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