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Research Abstracts
Consuming tree nuts daily as between-meal snacks reduces food cravings and improves diet quality in American young adults at high metabolic syndrome risk.
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Association between nut consumption and metabolic syndrome in Korean adults.
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Novel proteomic signatures may indicate MRI-assessed intrahepatic fat state and changes: The DIRECT PLUS clinical trial.
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Consumption of tree nuts as snacks stimulates changes in plasma fatty acid profiles and adipose tissue gene expression in young adults at risk for metabolic syndrome
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Perspective: current scientific evidence and research strategies in the role of almonds in cardiometabolic health.
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Consumption of tree nuts as snacks reduces metabolic syndrome risk in young adults: a randomized trial.
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Association of tree nut consumption with cardiovascular disease and cardiometabolic risk factors and health outcomes in US adults: NHANES 2011-2018.
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