Research Abstracts
Crystal structure of Prunin-1, a major component of the almond (Prunus dulcis) allergen amandin.
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Threshold dose for peanut: Risk characterization based upon published results from challenges of peanut-allergic individuals.
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Peanut and tree nut allergy in childhood.
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Epidemiologic risks for food allergy.
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Analysis of food-allergic and anaphylactic events in the National Electronic Injury Surveillance System.
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The use of serum-specific IgE measurements for the diagnosis of peanut, tree nut, and seed allergy.
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Epidemiologic risks for food allergy.
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