Research Abstracts

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Whole almond consumption is associated with better diet quality and cardiovascular disease risk factors in the UK adult population: National Diet and Nutrition Survey (NDNS) 2008–2017.

Effect of chronic consumption of nuts on oxidative stress: a systematic review of clinical trials.

Anti-atherosclerotic and cardiovascular protective benefits of Brazilian nuts.

Brazil nut prevents oxidative DNA damage in type 2 diabetes patients.

Allergen components in diagnosing childhood hazelnut allergy: Systematic literature review and meta-analysis.

The effects of cashew nut intake on lipid profile and blood pressure: A systematic review and meta-analysis of randomized controlled trials.

Effect of cashew nut on lipid profile: A systematic review and meta-analysis.