Research Abstracts

  • Select by Area of Research

  • Select by Nut

  • Reset

Nut and peanut butter consumption and the risk of lung cancer and its subtypes: A prospective cohort study.

Identification and quantification of phytosterols in black walnut kernels.

Consumption of cashew nuts does not influence blood lipids or other markers of cardiovascular disease in humans: a randomized controlled trial.

A 7-day high-PUFA diet reduces angiopoietin-like protein 3 and 8 responses and postprandial triglyceride levels in healthy females but not males: a randomized control trial.

Lower depression scores among walnut consumers in NHANES.

Almond consumption and processing affects the composition of the gastrointestinal microbiota of healthy adult men and women: a randomized controlled trial.

Time and intervention effects of daily almond intake on the changes of lipid profile and body composition among free-living healthy adults.