Recipe:
Walnut Broccoli Apple Slaw
- Yield: 6 servings
- Total Time: 30 minutes
Description
Sweet apples, crunchy toasted walnuts and broccoli slaw make up this simple salad. A honey lemon vinaigrette is the perfect finish. (Make it a main dish salad by adding your choice of lean protein)
Ingredients
Dressing
- 3 tablespoons extra virgin olive oil
- 3 tablespoons lemon juice
- 1 1/2 tablespoons honey
- 1/2 teaspoon kosher or sea salt
- 1/2 teaspoon ground ginger (optional)
- Freshly ground pepper to taste
Salad
- 3/4 cup coarsely chopped California walnuts, toasted
- 1/2 cup dried cranberries
- 1/4 cup minced red onion
- 1 (12-oz.) bag broccoli slaw (4 cups)
- 1 large apple, cored and cut into small bite-size pieces (preferably honey crisp or Fuji)
Instructions
- Whisk together all dressing ingredients in a large bowl.
- Add walnuts, cranberries, onion, broccoli slaw and apple. Toss well to coat with dressing.
nutrition facts
Based on 6 servings
Per serving:
- Calories250
- Total Fat17g
- Saturated Fat2g
- Polyunsaturated Fat8g
- Monounsaturated Fat6g
- Sodium210mg
- Total Carbohydrate24g
- Dietary Fiber4g
- Protein1g
- Calcium20mg
- Iron1mg
- Potassium310mg
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