Research Abstracts
Serum lipid profiles in Japanese women and men during consumption of walnuts.
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LSRO Report: The scientific evidence for a beneficial health relationship between walnuts and coronary heart disease.
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Nut consumption and decreased risk of sudden cardiac death in the Physicians’ Health Study.
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Walnut-enriched diet increases the association of LDL from hypercholesterolemic men with human HepG2 cells.
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Effects on blood pressure of reduced dietary sodium and the dietary approaches to stop hypertension (DASH) diet.
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Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation.
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Effects of walnut consumption on plasma fatty acids and lipoproteins in combined hyperlipidemia.
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