Research Abstracts
A review of the effects of nuts on appetite, food intake, metabolism, and body weight.
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Effect of almond consumption on the serum fatty acid profile: a dose–response study.
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A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women.
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Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example.
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Walnut polyphenol metabolites, urolithins A and B, inhibit the expression of the prostate-specific antigen and the androgen receptor in prostate cancer cells.
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Dietary supplementation of walnuts improves memory deficits and learning skills in transgenic mouse model of Alzheimer’s Disease.
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Cytotoxic effects of ellagitannins isolated from walnuts in human cancer cells.
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