Research Abstracts

Effects of walnut consumption for 2 years on older adults’ bone health in the Walnuts and Healthy Aging (WAHA) trial.

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Correlation between intestinal microbiota and urolithin metabolism in a human walnut dietary intervention.

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Omega-3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer’s disease dementia.

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A cross-sectional study on the association of walnut consumption with obesity and relative fat mass among United States adolescents and young adults in NHANES (2003–2020).

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Original article: adolescent dietary patterns derived using principal component analysis and neuropsychological functions: a cross-sectional analysis of Walnuts Smart Snack cohort.

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Validation of the NUT CRACKER diagnostic algorithm and prediction for cashew and pistachio co-allergy.

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Nuts and seeds consumption impact on adolescent obesity: sex-specific associations from 2003 to 2018 National Health and Nutrition Examination Survey.

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