Research Abstracts
Nut consumption and body weight
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Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese men
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Nut consumption, body weight and insulin resistance
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Macadamia nut consumption lowers plasma cholesterol levels in hypercholesterolemic men
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Almonds vs. complex carbohydrates in a weight reduction program
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Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans
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Serum lipid response to the graduated enrichment of a step 1 diet with almonds: a randomized feeding trial
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