Research Abstracts
Dietary walnuts preserve aspects of health span and alter the hippocampal lipidome in aged high-fat diet-fed mice.
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Effect of nuts on gastrointestinal health.
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Walnut inclusion in a palm oil-based atherogenic diet promotes traits predicting stable atheroma plaque in Apoe-deficient mice.
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A polyphenol-rich green Mediterranean diet enhances epigenetic regulatory potential: the DIRECT PLUS randomized controlled trial.
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Antioxidant and anti-inflammatory properties of walnut constituents: focus on personalized cancer prevention and the microbiome.
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Effect of a Mediterranean diet or mindfulness-based stress reduction during pregnancy on child neurodevelopment: A prespecified analysis of the IMPACT BCN Randomized Clinical Trial.
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A walnut-enriched diet for 2 years changes the serum oxylipin profile in healthy older persons.
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