Research Abstracts
Effects of a dietary portfolio of cholesterol-lowering foods vs. lovastatin on serum lipids and c-reactive protein.
read abstract 
The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia
read abstract
Prevalence of peanut and tree nut allergy in the United States determined by means of a random digit dial telephone survey: A 5 year follow-up
read abstract
Whole almonds activate gastrointestinal (GI) tract anti-proliferative signaling in APCmin (multiple intestinal neoplasia) mice
read abstract
Nut consumption and body weight
read abstract
Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese men
read abstract
Nut consumption, body weight and insulin resistance
read abstract