Research Abstracts
Macadamia nut consumption lowers plasma cholesterol levels in hypercholesterolemic men
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Almonds vs. complex carbohydrates in a weight reduction program
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Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans
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Serum lipid response to the graduated enrichment of a step 1 diet with almonds: a randomized feeding trial
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Plant-based foods and prevention of cardiovascular disease: an overview
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Characterization of the soluble allergenic proteins of cashew nut (Anacardium occidentale L.).
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Allergy to pine nut.
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