Research Abstracts
A cross sectional study of the association between walnut consumption and cognitive function among adult us populations represented in NHANES.
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Dietary walnut suppression of colorectal cancer in mice: Mediation by miRNA patterns and fatty acid incorporation.
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Health benefits of walnut polyphenols: an exploration beyond their lipid profile.
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Influence of roasting conditions on health-related compounds in different nuts.
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Nuts and CVD.
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Walnut ingestion in adults at risk for diabetes: effects on body composition, diet quality, and cardiac risk measures.
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Saturated fats compared with unsaturated fats and sources of carbohydrates in relation to risk of coronary heart disease: a prospective cohort study.
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