Research Abstracts

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Tocopherols and total phenolics in 10 different nut types

Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries

Nuts, body weight and insulin resistance

Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic women

Food allergy: nuts and tree nuts

Qualified health claim for nuts and heart disease prevention, development of consumer-friendly language

Scientific evidence of interventions using the Mediterranean diet: A systematic review