Research Abstracts

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Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia.

Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: A randomized controlled trial.

Mediterranean diet and cardiovascular health: teachings of the PREDIMED study.

A review of the effects of nuts on appetite, food intake, metabolism, and body weight.

Effect of almond consumption on the serum fatty acid profile: a dose–response study.

A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women.

Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example.