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Walnut polyphenol metabolites, urolithins A and B, inhibit the expression of the prostate-specific antigen and the androgen receptor in prostate cancer cells.
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Dietary supplementation of walnuts improves memory deficits and learning skills in transgenic mouse model of Alzheimer’s Disease.
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Cytotoxic effects of ellagitannins isolated from walnuts in human cancer cells.
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TRAMP prostate tumor growth is slowed by walnut diets through altered IGF-1 levels, energy pathways, and cholesterol metabolism.
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Diet components can suppress inflammation and reduce cancer risk.
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Efficient preparative isolation and identification of walnut bioactive components using high-speed counter-current chromatography and LC-ESI-IT-TOF-MS.
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The evidence for α-linolenic acid and cardiovascular disease benefits: comparisons with eicosapentaenoic acid and docosahexaenoic acid.
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