Research Abstracts
Effects of diet composition on weight loss, metabolic factors and biomarkers in a 1-year weight loss intervention in obese women examined by baseline insulin resistance status.
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Effects of walnut consumption on mood in young adults-a randomized controlled trial.
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Inclusion of walnut in the diets of adults at risk for type 2 diabetes and their dietary pattern changes: a randomized, controlled, cross-over trial.
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Effects of walnut consumption on colon carcinogenesis and microbial community structure.
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Consumption of walnuts in combination with other whole foods produces physiologic, metabolic, and gene expression changes in obese C57BL/6J high-fat–fed male mice.
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Walnut phenolic extract and its bioactive compounds suppress colon cancer cell growth by regulating colon cancer stemness.
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Greater adherence to the Alternative Healthy Eating Index is associated with lower incidence of physical function impairment in the Nurses’ Health Study.
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