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The role of plant cell wall encapsulation and porosity in regulating lipolysis during the digestion of almond seeds.
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Diet quality improves for parents and children when almonds are incorporated into their daily diet: a randomized, crossover study.
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Gastric protein hydrolysis of raw and roasted almonds in the growing pig.
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Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled intervention trials.
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A cross sectional study of the association between walnut consumption and cognitive function among adult us populations represented in NHANES.
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Dietary walnut suppression of colorectal cancer in mice: Mediation by miRNA patterns and fatty acid incorporation.
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Health benefits of walnut polyphenols: an exploration beyond their lipid profile.
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