Research Abstracts
Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004.
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The ability of walnut extract and fatty acids to protect against the deleterious effects of oxidative stress and inflammation in hippocampal cells.
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Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999–2004.
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Adherence to the mediterranean diet in patients with type 2 diabetes mellitus and HbA1c Level.
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Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk.
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The effect of the Mediterranean diet on plasma brain-derived neurotrophic factor (BDNF) levels: The PREDIMED-NAVARRA randomized trial. Nutritional Neuroscience.
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Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk.
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