Research Abstracts
Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004
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Effect of nut consumption on oxidative stress and the endothelial function in metabolic syndrome.
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Health benefits of nuts in prevention and management of diabetes
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Nuts, inflammation and insulin resistance
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Nuts, blood lipids and cardiovascular disease
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Effect of pistachio oil on gene expression of IFN-induced protein with tetratricopeptide repeats 2: A biomarker of inflammatory response
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Effect of pistachio diet on lipid parameters, endothelial function, inflammation, and oxidative status: A prospective study
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