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In-shell pistachio nuts reduce caloric intake compared to shelled nuts.
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Differential effects of walnuts vs almonds on improving metabolic and endocrine parameters in PCOS.
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Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markers.
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The impact of pistachio intake alone or in combination with high-carbohydrate foods on post-prandial glycemia.
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The effect of pistachio shells as a visual cue in reducing caloric consumption.
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Cross-sectional association of nut intake with adiposity in a Mediterranean population.
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Reduction in the incidence of type 2 diabetes with the Mediterranean diet results of the PREDIMED-Reus nutrition intervention randomized trial.
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