Research Abstracts
Component-resolved in vitro diagnosis of hazelnut allergy in Europe.
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Crystal structure of Prunin-1, a major component of the almond (Prunus dulcis) allergen amandin.
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Structural stability of amandin, a major allergen from almond (Prunus dulcis), and its acidic and basic polypeptides.
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Threshold dose for peanut: Risk characterization based upon published results from challenges of peanut-allergic individuals.
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Effects of one serving of mixed nuts on serum lipids, insulin resistance and inflammatory markers in patients with the metabolic syndrome
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Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response
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Prospective study of nut consumption, long-term weight change, and obesity risk in women
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